Le Relais de la Poste
Strasbourg
Copyright: wrangler/Shutterstock.comLe Relais de la Poste
With one star in the prestigious "Guide Michelin," this restaurant is one of the best for discerning gourmets. Their dishes are refined each season and the sommelier will help you with which wine goes best with your food.
Dining
For French people, Strasbourg means beer, wine, baeckeofe (a mixed meat dish with potatoes), flamenküche (a thin pie made up of onions, cheese, and lardons) and, of course, choucroute (a generous dish consisting of cabbage, meat, sausages, and potatoes). Leaving Strasbourg before tasting some of these typical dishes, which can be found in most of restaurants, would be a real crime!